What is Molecular Distillation System?

Molecular distillation system is more complicated than the simple and traditional distillation, which are to separate substances though their different boiling points. It is depending on the different molecule motion mean free path among different substances. In this case, the average free path of steam molecules is greater than the distance between the evaporation surface and the condensation surface. Hence, the liquid mixtures can be separated by utilizing the difference of the evaporation rate of each component in the liquid.

molecular distillation system

What are Applications of Molecular Distillation?

The molecular distillation is widely used in so many fields, for example, chemical labs, industrial factories, pharmaceutical field, food-making field, petrochemical industry, oil industry and other fields. Being used in different fields, there are different products made by molecular distillation.

  1. In industrial factories, people use molecular distillation to extract hemp a lot, because molecular distillation has a high efficiency on the extraction and concentration of substances.
  2. In chemical labs, scientists use molecular distillation to complete the separation and reunion among different molecules. Because molecular distillation has a high efficiency, it can deal with a bulk of molecules at the same time.
  3. In food-making field, the products are monoglyceride, lauric acid, propylene glycol fat, L-lactic acid, cod liver oil, rice bran oil, small three wheat germ oil, cinnamon oil, rose oil and so on.
  4. In petrochemical industry, molecular distillation can make amino acid esters, polymer intermediates, vitamin E, vitamins and other medical substances.
molecular distillation system

 

What are Advantages of Molecular Distillation?

  1. The molecular distillation provides the best separation method for high boiling point, heat sensitive and easily oxidized materials. Because the molecular distillation can be operated under a temperature much lower than boiling points of materials and the retention time of materials is short.
  2. The molecular distillation can effectively remove substances in the liquid, such as organic solvent, odor, etc. It is a very effective method for the liquid desolvation after solvent extraction.
  3. The molecular distillation can distill out the desired product selectively as well as remove other impurities. More than two components can be separated at the same time by multistage separation.
  4. The fractional distillation is a physical process, which can protect the separated components well from contamination and damage.

What is Molecular Distillation Fish Oil?

Fish oil which is extracted from fish tissue, has been around people long time ago, but recently people started to make fish oil better, which is molecular distillation fish oil. There are so many procedures when producing fish oil into molecular distillation fish oil, including extracting, purifying and other essential procedures. In the crude fish oil, it contains several toxic substances, including heavy metals, pesticides and PCBs which need to be removed to keep fish oil healthy. Molecular distillation fish oil is more healthy and can provide people with more nutrition, which can be used by pregnant woman. Therefore, molecular distillation fish oil is very common and popular in the market. There are many advantages of molecular distillation fish oil, for example, it is beneficial for people’s heart; it may be helpful for people’s mental disorders; it may help to lose weight; it is helpful to your eyes; it can reduce inflammation; it is beneficial to your skin. Besides these advantages, molecular distillation fish oil also has more advantages.

Which Vitamin is Present in Fish Oil?

Molecular distillation fish oil contains many kinds of nutrition substances, especially vitamin. Molecular distillation fish oil contains vitamin A and vitamin D. What’s more, molecular distillation fish oil also contains omega-3s, which has a very high nutritional value and includes protection against a number of diseases. It is recommended eating 1–2 portions of fish per week according to The World Health Organization (WHO). However, you can also have fish oil supplements which can help you get enough omega-3s. Because around 30% of fish oil is made up of omega-3s, and the rest 70% is made up of other fats.

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